Fruit Tree Apricot 'Royal' ('Blenheim')
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Blenheim Apricot Tree
Blenheim Apricot Tree
Fruit Tree Apricot 'Royal' ('Blenheim')
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Royal' or 'Blenheim' is a popular, all-purpose variety equally valuable for canning, drying, or fresh eating. The sweet, aromatic, flavorful fruit has soft yellow skin and orange cheek. Flesh is pale orange and juicy. Early bloom. Ripens late June to early July. 400-500 chill hours required. Self-fruitful.
Prefers loamy, moist and slight acidic soil with good drainage. Water regularly during the first year to aid the plant in establishing a strong root system, frequency should be cut back once established. Fertilize in the early spring before the flowers emerge and remove dead wood and prune to maintain the desired size. In late Spring, thin out the crop to prevent early fruit drop and overbearing.
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